Q: I love game meats, and many of them are better for you than beef and pork. So I’m curious why so few Texas pitmasters are doing bison ribs, venison sausage, elk roasts, and chicken-fried duck. A: ...

Wendy Lam and her brother David Lam photograph food they ordered at Slow & Low Smokehouse during the restaurant’s soft opening on Wednesday, May 29, 2024, in Elk Grove.

KCBS Radio’s Foodie Chap Liam Mayclem speaks with Chef Matt Horn of Horn Barbecue about his book and the event they are both ...

A newly opened smokehouse aims to become a hot spot in Elk Grove by introducing a new Texas-style barbecue experience to the city’s Main Street historic district. Slow and Low Smokehouse, located in a ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Slow & Low Smokehouse's short ...

Elk Grove has sued a former restaurant owner whose eatery once symbolized new investment in the city's historic downtown. Sacramento restaurateur Michael Hargis' Slow & Low Smokehouse barbecue ...