Sep. 14—I picked up some boneless pork loin chops at Food City the other day — the price was a little bit too hard to resist, two big chops for under $3. Granted, they were in the part of the meat ...

2 pounds pork tenderloin1 cup all-purpose flour4 eggs3 cups panko (Japanese bread crumbs)2 tablespoons "house" seasoning (see note)4 cups water2 ounces dried mushrooms (not shiitake)1 tablespoon ...

We may never get to the end of the recipes in the packet of recipes that Rose DeLuca of Somerville, Mass. sent earlier this year, but we can have fun trying! She said that she hadn't forgotten about ...

Sautee onions, carrots, celery and season with salt and pepper. When vegetables are fork tender add bread crumbs, gradually blend in chicken broth until mixture is moistened. Fillet pork chops, add 3 ...

Ever since I was a child, one of the dishes I’ve enjoyed is pork tenderloin with creamy mushroom gravy. There were different versions, as far as I remember, because almost every house cooks this dish ...

These Crock Pot Pork Chops in Cream of Mushroom Soup are made with a homemade mushroom gravy and juicy bone-in pork chops cooked in the slow cooker until fall-apart tender. With a few simple steps and ...