Take its bougatsa, a pillow-shaped phyllo pastry for one with a creamy, custardy filling, which for me is the main attraction at Ottawa’s only Greek bakery. The origins of bougatsas go back ...
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This Ottawa bakery makes memorable Syrian pastries and some of the city's best shawarmaJasmine Bakery doesn’t make baklava — yet, says Alsaeed. When it does, then Ottawa’s Syrian baklava specialist Alkadour Sweets might finally have some competition. In Ottawa over the years ...
Its name plays on the Russian words for “pie” (pirog) and “small pies” (piroshki), and naturally, Pie Rogues sells Russian pies, both large and small. Khazanova, who is Jewish, also makes chocolate ...
Take its bougatsa, a pillow-shaped phyllo pastry for one with a creamy, custardy filling, which for me is the main attraction at Ottawa’s only Greek bakery. The origins of bougatsas go back centuries.
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