From Issue Four of Gear Patrol Magazine. Discounted domestic shipping + 15% off in the GP store for new subscribers. Most Texans believe that barbecue is an expression of meat. That means no sauce, no ...

Cookbook author Jamie Geller shared her brisket recipe with Fox News Digital ahead of Rosh Hashanah this October, the celebration of the Jewish new year. "I love the symbolic foods of Rosh Hashanah," ...

One of the little ironies of what lies ahead this weekend is that labor is the last thing anyone wants to think about, especially in the kitchen. What started as a commemoration of the working life is ...

This hearty main pairs beautifully with comforting sides like roasted baby Yukon potatoes or Potato Latkes - crispy, golden pancakes that balance the brisket's deep flavors and Dried Fruit and Carrot ...

For the full article, click here. Day 1: Prep time 30 minutes. Resting time 4-12 hours. Day 2: Prep time one hour. Cooking time approximately four hours. Resting time up to two hours. 1. Brisket — ...

Spring means more pleasant days to cook meats in the smoker, letting the heat and smoke from the wood of choice tease out tender bites of flavor from otherwise tough or bland cuts of meat. Smoking ...

Beer, coffee, cider, and wine all lend their flavorful powers to this brisket cooked low and slow. Barbecue expert Steven Raichlen incorporates all sorts of creative elements into his smoked brisket ...

If you love outdoor cooking, there’s nothing like taming a tough cut of meat through the mastery of a low and slow fire, or deftly handling a lean cut quickly over a hot grill. But often it’s that ...

Hanukkah, also known as Chanukah, is a Jewish holiday that celebrates the rededication of the Second Temple in Jerusalem by the Maccabees after it was destroyed by the Syrians. Jews celebrate Hanukkah ...