BBQ pitmaster & founder of Meat Church BBQ Matt Pittman shows you how to use a pellet grill to smoke a brisket to perfection.

Add Yahoo as a preferred source to see more of our stories on Google. The Brisket House on Woodway (J.C. Reid/Contributor) The price of brisket at Texas barbecue joints remains a hot-button issue ...

Find out which chain restaurants serve the best BBQ sliced beef sandwiches featuring smoky sauce and crunchy onions.

Discover popular BBQ chains serving the best overstuffed sandwiches for under $15. These affordable options are high on value.

BBQ pitmaster & founder of Meat Church BBQ Matt Pittman uses a large trailer smoker to give his brisket a deep and authentic ...

It’s still dark out when pitmaster Rusty Rohan lays his briskets on the smoker at Charlie Ro’s BBQ at 5:40 in the morning. The briskets will cook there for 12 hours, as heat from the post oak wood ...

One good barbecue stand deserves another. Six weeks after one state-ranked Top 50 barbecue stand moved into a restaurant ...

What is the most popular Publix 'Pub Sub'? It has always been the iconic chicken tender sub, but now there might be some ...

SAN ANTONIO - Garcia Barbecue on Huebner Rd has turned their love for brisket into a mouth-watering phenomenon. From smoked queso nachos to smash burgers, tacos, and sandwiches, this veteran-owned and ...

A national food publication has given the title of best brisket in Michigan to a Metro Detroit barbecue restaurant. Mashed is ...