For the crust: On a lightly floured surface, roll the pie dough into a 13-inch circle. Transfer the dough to a 9-inch pie plate (not a deep-dish plate). Tuck the edges of the dough under to be even ...

Tell me if any of these Thanksgiving pie stress scenarios ring a bell. You secretly hate making crust. Everyone in your family is suddenly gluten-free. You have to work and you need something ...

Recently, over wedges of homemade pie, my sisters shared that they love butterscotch. Turns out the nieces do too. Then, my father, a self-confessed chocoholic, capitulated. We spoke of butterscotch ...

Homemade pies have a way of making dessert feel a little more thoughtful. A simple crust and filling can turn an ordinary ...

Perfect for fall is this recipe for Butterscotch Amish Pie, from Pastry Chef Patty Morton of Restaurant August. She appeared with Kit Wohl on Eyewitness News. Her book New Orleans Classic Desserts ...

"When Tippin's restaurants were here in town, it was easy to get a good butterscotch pie. Ever since they went out of business here in the St. Louis area, I have been in butterscotch pie withdrawal." ...