Moyale, Kenya: A kilo of camel meat retails at Sh400 in Moyale town where residents believe the delicacy also has medicinal value. At least two camels are slaughtered daily to meet the demand in the ...

DAMASCUS, Syria, May 31, 2006 -- There's no question about the type of meat served at the Camel Gathering Place restaurant. Camels -- stuffed and in pictures -- are everywhere. Half a dozen men wait ...

RIYADH (Reuters Life!) - A fast food restaurant in Saudi Arabia is offering baby camel burgers as the latest way for the camel-crazed country to enjoy one of their favorite delicacies. Specialties ...

A camel this size isn’t just “big”—it’s a full operation. In Kazakhstan, you’ll see how people handle the process with serious coordination, sharp tools, and zero waste. The video walks through how ...

This video documents the butchering of a camel weighing nearly 1,000 pounds in Kazakhstan. The footage focuses on the preparation process and how the meat is divided and used. Observations highlight ...

The use of camels for freight purposes was upstaged by railroads and motorized vehicles in America and other countries. While ...

SYDNEY, April 18 (Reuters Life!) - Move over, beef. Camel meat could become the newest Australian export as early as 2012 if an Egyptian businessman is successful with his bid to open a slaughterhouse ...

AMES, Iowa – An Iowa State University veterinary researcher is helping to protect camel herds in East Africa from the ravages of climate change and disease, a project that will strengthen food ...

A staple in African and Arab communities for millennia, camel milk is now being marketed as a ‘superfood’ ...