In my early days of working in a bar, there were certain bottles that I simply never touched. They sat there unloved, unused and unknown, tucked away deep in the back bar of endless bottles, wholly ...

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If you are new to Chartreuse, you might wonder why a humble French liqueur commands prices higher than the likes of Pappy Van Winkle, Macallan, or Springbank. The answer lies in its extraordinary ...

Edit: Since this piece was first published in 2022, the Carthusian Monks who produce Chartreuse in France have announced that production of the liqueurs was quietly capped at a set level in 2021. Thus ...

MANY WAYS: Self-described “liquor nerds,” Audrey and Bill Kopp, share several ways to enjoy Chartreuse. Photo by Hannah Ramirez Once one ventures beyond the “base liquors” used to create cocktails — ...