This article may contain affiliate links that Microsoft and/or the publisher may receive a commission from if you buy a product or service through those links. Cincinnati chili may seem like a ...

1. In a large Dutch oven, heat the oil over medium-high heat. Add the beef, 1 cup of the onion, the green pepper, and garlic. Cook, breaking up the beef until it is no longer pink, 6 minutes. Add the ...

As fall sets in and the weather gets cooler, comfort food cravings will soon be here. If pasta and chili are some of your go-to cold-weather foods, we have a recipe that you’re sure to love. This ...

This is a mild chili, similar to the one I grew up with. It’s the perfect meal for a frosty fall evening. It’s perfect for a family of all spice preferences; you can increase the heat for those who ...

Back when I was billing it as ‘vegetarian chili,’ the dish contained onions and garlic sauteed in olive oil plus garbanzo beans, light red kidney beans, dark red kidney beans, diced tomatoes and fresh ...

I road-tripped across Ohio to try iconic chili parlors, from Cincinnati classics to Toledo legends, with spots becoming ...

For almost 75 years, Camp Washington Chili has been a beacon for its city’s namesake dish: Cincinnati chili. In many ways, the story of the restaurant is the story of Cincinnati chili, that unlikely ...