Getting the perfect cup of tea starts with using the right amount of loose-leaf tea. Here's how much you should measure out ...

(The overall technique of drying, pulverizing, and then mixing whole tea leaves into water to drink dates back even earlier, to tenth-century China.) Today, with their proliferation in countless ...

A new study published in ACS Food Science & Technology, found that tea leaves naturally adsorb heavy metals, filtering out harmful water contaminants like lead, cadmium or arsenic. The metals ...

There are many commercially available mint teas, sold in tea bags or loose leaf, for you to choose from. These often contain a mix of peppermint, green tea, and spearmint. Green tea contains ...

When it comes to choosing the right tea to sip with a chocolate ... which is made from green tea leaves and has a frothy bitterness, she explained. Sherman described how the sweetness of white ...

Over the years, Pure Leaf tea has embraced the idea of saying “no.” Whether it is waiting to answer that work email or choosing to put the do not disturb notification on the phone, the ...

Green tea is attained from tea leaves picked during spring. The tea is novel in that it is the most minimally oxidated of all teas, with the leaves dried shortly after being picked and then pan ...