Add Yahoo as a preferred source to see more of our stories on Google. Credit: Andrew Bui / Food Styling by Max Rappaport These oyster recipes are destined to shine on your table throughout the year — ...

Fresh, flavorful, and perfect for any occasion, this oyster salad combines tender oysters with crisp ingredients for a light ...

Roasted over an open flame, broiled with garlic butter, or served raw with a spritz of lemon—there are countless ways to enjoy an oyster. But cooking oysters is guaranteed to draw out new textures and ...

Low tide on Palm Island, a half-acre private marsh off Charleston, South Carolina’s southernmost tip, holds an ethereal air just before sunset. Estuary life stirs behind the sprawling spartina grass, ...

If done right, shucking an oyster can look suave, sexy even. With a petite knife and twist of the wrist, the cemented-shut bivalve springs open. If done wrong, you risk splintering bits of shell into ...

Just outside Bangkok, a small floating market hidden among canals offers a glimpse of a slower, more traditional Thailand.

This is a great make-ahead dish for entertaining: You can assemble it in advance, then simply pop it under the broiler as the guests arrive. The recipe includes instructions for shucking the oysters, ...

Grand Isle off-bottom oysters, Oysters with Bayou Verde Mignonette, and Peche Fried Oyster Salad There’s a new direction in a centuries-old industry. In this episode of Louisiana Coastal Cooking we ...