Cutting any type of potato into a wedge is a pretty simple knife skill, but if you follow some key tips and tricks, it'll be a much easier (and safer!) task. Plus, you can make sure your potato ...

Hearty, thick-cut potato wedges rank pretty high on our list of french fries. Where shoestring or matchstick fries are all about the crunch, potato wedges have the perfect ratio of crispy edges to ...

Clean potatoes and cut lengthwise into quarters, then cut the quarters in half. Bring a medium pot of water to boil, then add the raw potato wedges. Parboil the potato wedges for 8-10 minutes, then ...

Do you love French fries but are wary about eating fried food. Why not roast your potatoes in the oven instead? We will still fry the fish but it’s a healthier meal than traditional fish and chips.