Lauren Allen of the website Tastes Better From Scratch always had two turkeys at Thanksgiving dinner when she was growing up — one made by her mother and another by her grandmother. "They would both ...

Nothing beats homemade chicken, mashed potatoes, and rich gravy made completely from scratch. Juicy, seasoned chicken pairs ...

A delicious gravy has a place on every dinner table—not just at Thanksgiving—and fortunately, it requires just a few simple ingredients to make from scratch. Whether you're preparing a classic brown ...

In a medium skillet over medium heat, melt butter. Add sausage and cook until sausage is fully cooked, stirring frequently with a whisk. Combine milk and heavy cream and set aside. Add flour and whisk ...

From New York Times Cooking: Rather than counting on homemade stock for its flavor source, this vegan gravy highlights the sweetness of caramelized shallots, pairing them with soy sauce, balsamic ...

This gravy is the ideal addition to your Thanksgiving plate and is a cinch to prepare, whether 20 minutes before you eat or a couple days before. The best gravy is made with great turkey drippings — ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...