Ground beef on parchment paper surrounded by garlic and herbs - Rimma Bondarenko/Shutterstock With the price of beef nowadays, we wouldn't blame you if you tried every possible way to score a deal.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...