If you're eating clean, you probably aren't big on baking. And if you aren't big on baking, you probably aren't giving much thought to that bottle of vanilla extract that's sitting in your pantry.

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE HERE: <a href=" REPLACING THE VODKA: Just substitute the alcohol called for in any ...

Real “Pure Vanilla Extract” is made by steeping vanilla beans in alcohol and water. This means a maximum of 35% alcohol and at least 100 grams of vanilla beans per liter. The type of alcohol is the ...

Those marked ‘pure vanilla extract’ are the best quality, if more expensive. Vanilla extract can be used as flavouring in place of the real thing, but avoid using products marked ‘vanilla flavouring’, ...

I absolutely love anything that is made with rhubarb, which is why I featured it heavily in my cookbook Healthy Baking. The magnificent tart flavor just dances on the taste buds, and makes the perfect ...