Julia Child was a culinary icon. Always an innovator, the master chef chose what is now considered a somewhat unconventional ...

There are a lot of ways to take your breaded chicken to the next level. If you want it perfectly crispy, use the same method ...

I judged this book chocolate by its cover and, much to my delight, was right in my judgment - the chocolate was complex, rich ...

Too much salt in the soup doesn't have to mean dinner is ruined. Julia Child's easy approach can bring over-seasoned soup ...

Julia Child’s galettes sablées are the epitome of French simplicity—crispy, lightly sweet and endlessly customizable with ...

CINCINNATI (WXIX) - A new exhibit exploring the life of American culinary pioneer Julia Child is coming to the Cincinnati Museum Center in early 2025. “Julia Child: A Recipe for Life” opens on Feb. 1.

"Julia Child: A Recipe for Life" runs Feb. 1 through May 18. If you aspire to prepare more homecooked meals this year but don’t know where to start, maybe you can take a page from Julia Child’s book.

Mention “Julia Child” throughout the year, and a few iconic recipes come to mind. Coq au vin. Boeuf bourguignon. Roast chicken. But if you utter the same name and add “Thanksgiving,” I think of one ...

Royalties from Child's re-discovered best-seller will bolster her charity. Aug. 12, 2009— -- Julia Child's boeuf bourguignon will likely debut on more and more dinner tables long bereft of the ...