Akron's Middlebury neighborhood has been home to the delicious foods of Whitfield's Creole and Soul Food since December.

Whether you’re peeling crawfish in Breaux Bridge or dining at the historic Dooky Chase's Restaurant, Louisiana’s soul is ...

According to the Akron Beacon Journal, Tyler Whitfield says he leans heavily on the Gullah people's low-country cooking along with Louisiana Creole traditions when building the menu. The Beacon ...

Monday, July 14, marks National Mac and Cheese Day — a perfect time to celebrate one of America’s favorite comfort foods in style. Stephanie and Joe Spencer, co-owners of Louisiana Creole Gumbo joined ...

You can now find decent gumbo, Louisiana’s signature Cajun and Creole soup, all over America. But there’s no better place to eat it than in the Gumbo Belt. By that I mean the 22 parishes that form ...

Authentic Louisiana gumbo at home just got a little bit easier. Louisiana Fish Fry, the makers behind many delicious Cajun and Creole cooking products, just announced the launch of a new Dark Roux ...

Many family dinners are planned ahead of time after pulling a delicious-sounding recipe out of a cookbook and making a detailed grocery list. But there are plenty of nights when this home cook just ...

Add Yahoo as a preferred source to see more of our stories on Google. No Mardi Gras kitsch. But beignets, gumbo and rack of elk top the menu as an upscale restaurant featuring elevated Creole and ...