From Roman ruins and secret passageways to Michelin stars, Lyon serves up France's richest blend of history, culture and ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

LYON, France — Salad, the menu at Notre Maison says, is for rabbits. And they're not kidding. Anybody coming to this traditional restaurant in Lyon's historic old town will be disappointed if they are ...

For frequent flyers and foodies alike, Air France has long held a reputation as the gold standard of in-flight dining. From ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

Smartly situated Lyon – just south of Burgundy, north of Provence, east of the Alps and centered on a peninsula at the convergence of two major rivers – has long been a major culture hub. But its ...

LYON, France – Acclaimed French chef Hubert Vergoin opened the kitchen of his upmarket Lyon restaurant Le Substrat on Thursday to Syrian cook Mohammad Elkhaldy, launching the second Refugee Food ...

Ils n’ont jamais eu de restaurant, ont peu d’expérience, mais sont assurés pendant six mois à un an d’avoir des clients. La Commune, un food court (plusieurs formules de restauration dans un même lieu ...

Lyon, France. Traboules, Roman origins, Notre-Dame de Fourvière, Les Halles food market. Christine gets curious in Lyon, France. She wanders through the secret traboules, used by the French resistance ...