A New York Times travel feature highlighted several Portuguese-American businesses in New England. The establishments were praised for acting as cultural ambassadors for Portuguese cuisine and ...

Over the last 16 years I’ve sampled a lot of different Portuguese food. Most of the time, it’s been a pleasure, although there are some things I will never touch (snouts, feet and ears) and others I ...

HUDSON, Ohio – Food Network celebrity chef and cookbook author Lauren Covas will talk about her Portuguese culinary heritage at the Hudson Library & Historical Society at 6:30 p.m., Thursday, Sept. 4.

Luxury travel magazine Condé Nast Traveler spotlighted Fall River's Portuguese culture. An article heaped praise on Portuguese festivals and food in particular. The SouthCoast just wrapped up its ...

A dramatic shakeup has hit Amar, the Portuguese restaurant perched on Raffles Boston’s 17th floor: Chef George Mendes, who launched the high-profile venture in 2023, is out. And the acclaimed New York ...

Oral history holds that this dish was created in honor of the Portuguese poet Bulhão Pato, who lived during the 1800s. It is simple and flavorful and makes a great appetizer. Cilantro is traditional, ...