Plums have long been a symbol of Christmas, with plum pudding — also known as Christmas pudding or figgy pudding (which is not a pudding in the American sense, but a dense British fruit cake) — ...

This week, I was invited to a friend’s place to break the fast for Yom Kippur. I was tasked with making a dessert, and after a lot of research on what is traditional for the holiday, I found that, ...

Perhaps the best way to hold onto prime summer fruit well into the winter is by using it to make fresh, bright, and fruity ...

Have you ever craved sweet, fruity homemade jam but felt intimidated by the canning process? Fear not — 3-ingredient ...

For the past five years, I've spent my late-summer birthday making plum jam. Parties are fun. Cake is good. But all I want is the quiet pleasure of standing over the stove, stirring and staring as the ...

If you're never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...

What began as an act of desperation — flinging a batch of prepped fruit and sugar into the freezer to cook into jam during a less chaotic time — has evolved into my summer modus operendi.