In the heart of Punjab, almost every meal celebrates rich flavours and hearty warmth. Among the lesser-known dishes, there's a dal recipe that captures the essence of home-cooked comfort - Amritsari ...

The prevalence of lentils and legumes in our diet is perhaps what makes Indian cuisine one of the healthiest cuisines around the world. While the world is just waking up to the versatility of these ...

Amritsar is a popular city in Punjab and the cuisine there reflects the region's rich heritage. According to legends, origin of Amritsari dal is traced back to 16th century. Indian Cooking Tips: How ...

Jazz up your everyday dal menu with basic recipes from celebrity chefs like Ranveer Brar, Sanjeev Kapoor, Harpal Singh Sokhi and Kunal Kapur. In these videos, they break down the basics to show how to ...

I would like to be emailed about offers, event and updates from Evening Standard. Read our privacy notice. A North Indian classic, this thick, comforting dal is the mainstay of Punjabi restaurants – ...

To start with, cook this dal along with turmeric powder, onions, tomatoes, ginger and salt along with 2 cups of water in a pressure cooker or sauce pan till the dal becomes completely soft. See video ...

Delhi street food offers a wide variety of delicious foods. But this unique Punjabi tadka omelette came as quite a surprise. Here we bring you a list of 5 delicious ways in which you can include dal ...