It wasn’t until a few weeks ago that my dad walked me through his marinara sauce recipe. I never needed it. As a kid, and even still, the Italian-American classics I’d crave for dinner were just a ...

This video demonstrates how to make Spanish eggplant fries with honey, known as berenjenas de la abuela, combining crispy ...

Planks of fried eggplant sit atop a sauce made with fruity Sungold tomatoes. Rather than melting mozzarella on top, tear off shreds of room-temperature cheese and scatter them over the dish to soften ...

Makes 1½ to 2 cups sauce. Recipe is by Teresa B. Day. 4-6 ripe tomatoes 2 tablespoons olive oil 1 clove garlic, minced ½ small onion, minced 1 cup fresh mushrooms, washed and chopped 1 teaspoons sea ...

PITTSBURGH (KDKA) -- If you love the Farmers' Market, you'll love Rania's recipe series for August! She's using fresh produce to make late-summer treats like salads and side dishes. In a small bowl, ...

Borani Banjan is a beloved Afghan classic that combines deep-fried eggplants with a rich, aromatic tomato sauce and a cool ...

A foodie friend forwarded this recipe that he found on the Internet. It was inspired by the deep-fried appetizer served at Galatoire's. It was his first time trying an egg wash and it turned out great ...