Red Boat Fish makes Vietnamese fish sauce using two simple ingredients: anchovies and salt. Based in Phu Quoc, Vietnam, Red ...

I prefer the fish-forward taste of Red Boat and that's what you'll find in my fridge. I can also use less sauce to achieve the same punch of flavor, so my bottle lasts longer. That said ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...