Another said, “I'm not a professional cook, but when I use my Staub I feel like my food is always better. I love using it to make stew and other slow cook dishes.” This beloved Dutch oven has ...

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My Dutch oven sits proudly on my stovetop ... to get their hands on first), Staub has a couple of standout features. One is the black, instead of white, interior. While discoloration isn’t ...

Crock-Pot needs to look at it and make improvements. Staub Round Cocotte Dutch oven’s thick, cast-iron structure provides a perfect baking environment, trapping heat as well as moisture.

especially French brands. Le Creuset’s famous round cast iron ‘casserole’ is, in fact, an enamelled cast iron Dutch oven, as is Staub’s large cocotte. While many modern cast iron Dutch ...