Researchers quantified and mapped the greenhouse gas emissions of beef, chicken and pork consumption to calculate the "carbon ...

Tropical inland waters don't produce as many greenhouse gas (GHG) emissions as previously estimated, according to the results ...

For almost two centuries, greenhouse gas emissions have climbed steadily as humans have burned increasing amounts of oil, gas and coal. Now, climate scientists believe those emissions may finally be ...

Global climate change, or the extent to which human activities are contributing to global climate change, is currently the most discussed and contentious issue in the environmental arena. Regardless ...

Corn monocropping emits higher levels of nitrous oxide, a greenhouse gas which traps heat in the atmosphere more than 300 ...

The agency's program is the backbone of U.S. climate policy. NGOs may not have the tools, or legal right, to fill the gap.

Montana’s Department of Environmental Quality is seeking public input on how state agencies collect and analyze greenhouse ...