It takes just 15 minutes of prep with zero time in the oven. You can even prepare it hours before serving, which makes it tailor-made for a potluck, yet equally welcome at a special dinner party or a ...

For the crust: Pulse the vanilla wafers and brown sugar in a food processor until finely ground, about 1 minute. With the processor running, slowly pour in the melted butter. Process the mixture until ...

Many bakers across the U.S. proudly claim cherries as their favorite fruit to bake with, myself included. But not just any cherries. “When I discovered that tart cherries taste like the quintessential ...