Sabudana Payasam, also known as Sago Kheer, is a traditional Indian dessert that’s creamy, comforting, and full of flavor.

Sweet sago pudding is a beloved dessert across Africa. For this, sago pearls are cooked in coconut milk until they reach a ...

Sometimes, your calling will find you in the most unexpected ways. Just ask Maekaeda Gibbons. As the founder of Brown Sugar Babe, she initially had no intentions of becoming a fragrance mogul (and is, ...

Jaggery powder, or 'gur', as it is generally referred to in India, is an unrefined sweetener of sugarcane juice or date palm sap. Jaggery, in comparison with white sugar, is one of the least processed ...

The golden days of summer are here, bringing with them a bounty of fresh produce and the urge to gather with friends. What better way to celebrate the season than with a dessert that embodies all its ...

Discover the key differences between white sugar and brown sugar, including color, flavor, moisture content, nutritional value, baking uses, shelf life, and caramelization. Learn how to choose the ...

*For a homemade dinner that’s both flavorful and fuss-free, this 6-ingredient brown sugar salmon is a game-changer. Ready in just 15 minutes, this dish combines a rich glaze of dark brown sugar, Dijon ...

For the occasional, not-so-serious baker, any old lump of brown sugar might do: light brown, dark brown or even white mixed with a bit of molasses. But for those who strive for baking perfection — ...

A dessert for people concerned with their blood sugar should be balanced with protein, fiber and healthy fats. A Greek yogurt bark is a great choice for better blood sugar, since the Greek yogurt is a ...