There are a number of varieties of maple syrup that you'll find on store shelves, but you should understand the differences ...

Like when you finally notice how, just before dusk, the sky turns a shade of blue so deep it looks almost liquid—just a few minutes of color that ... to foods like maple syrup and honey, showing ...

Sometimes, the best treats come from the most unexpected places. This hole-in-the-wall donut shop in Lehi, Utah, is serving ...

Swallow Falls State Park, a short drive from downtown Oakland, houses Maryland’s highest free-falling waterfall, the 53-foot ...

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Industries and sectors across the U.S. are preparing for the impacts of 25% tariffs on all steel and aluminum imports into ...

And so, when we look at the global maple syrup production, you know, it's predominantly in northeastern United States, northern Midwest United States, and then kind of southeastern Canada.

These springtime festivals in Canada allow visitors to experience the heritage of maple syrup throughout the country by way ...

There’s no one maple syrup to rule them all. In fact, the flavor, color, and consistency change as the season progresses, with early maple light and delicate and later maple smoky and spicy.

Made in Canada' vs. 'Product of Canada' — What's the difference? (new window) The maple syrup aisle was equally confusing. Only one maple syrup product at Sobeys — the store's in-house ...

Nigel Manley knows his maple. The native Englishman and senior outreach manager for The Rocks Estate in Bethlehem can determine how many gallons of sap it takes to make a gallon of maple syrup ...