The northern Finnish port city of Oulu is one of two European Capitals of Culture in 2026. Deutsche Welle, DW’s, Lars Bevanger takes a look at what those visiting the once-industrial city on the ...
Eastern European cuisine is more vegetable-heavy and varied than many realize.
Abstract: Focusing on the trend of Artificial intelligence (AI) algorithms in industry decision-making, this article explores the influence of algorithmic recommendation principles and designer values ...
In Eastern Europe, shifting global orders have been a lived experience for decades. Just over thirty years ago, the end of ...
Partisan Song” tells how a Jewish engineer from Ukraine became a guerilla war hero. His music will be heard for the first ...
"Europe’s relevance will depend on its readiness to live in a world without the Atlantic alliance," writes Ivan Krastev ...
Discover Musandam in Oman, home to the world’s only desert fjords. From dhow cruises and dolphins to dramatic cliffs, here’s ...
Donald Trump and tech billionaires have killed the counterculture that thrived in past eras of protest. Can today's artists lead the resistance again?
Meet Filip Ondrušek, the Austrian-Slavic chef who believes that local food reflects national history
Modern reinterpretation of traditional dishes can maintain technical excellence while preserving the emotion, identity, and memories embedded in the food.” ...
A global journey through cities beginning with the letter “A,” showcasing iconic capitals, historic ports, cultural hubs, and ...
NEW data from the European Renal Association (ERA) Registry reveal a sustained rise in kidney replacement therapy (KRT) incidence and prevalence across Central and Eastern Europe, alongside marked ...
The advent of low-cost flights revolutionised the way we travel, opening up short breaks in nearby European cities to many. Rather than a week spent in the sun lazing on the beach, travellers seek out ...
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