The Food Ranger on MSN
The sensory secrets that make Kolkata’s street food addictive
Kolkata’s famed food stalls tell a deeper story; one of chemical reactions, microbial precision, and sensory psychology. The ...
The Food Ranger on MSN
How heat, spice, and chemistry create Kolkata’s unforgettable street food
From spicy gravies to sweet jalebi spirals, Kolkata’s food ecosystem runs on time-tested scientific processes. Proteins brown ...
An IndiGo flight from Kolkata to Srinagar made an emergency landing at Varanasi airport on Wednesday following a technical ...
Kolkata: A case of alleged poisoning and theft was registered at Jadavpur Police Station following an incident on Monday. The ...
A classic Kathi Roll has a soft paratha filled with spiced meat or vegetables, onions, chilies, and a dash of lime. It’s easy ...
According to Swiggy, cities like Mumbai, Bengaluru, and Kolkata led the indulgence, while emerging hubs like Surat, ...
As India celebrates the festive season, food delivery platforms Swiggy and magicpin report a significant increase in orders.
West Bengal's Kali Puja tradition contrasts with Diwali, highlighting the goddess's fierce, unapologetic nature in Kolkata.
Kolkata’s beloved Kathi Roll now ranks 6th among the world’s best wraps. Photo: X Kolkata: Kolkata’s beloved Kathi Roll has ...
Food historians trace chaap back to the Nawabs of Awadh, who brought their royal chefs to Kolkata in the 1800s. Over time, the recipe took on Bengali influences, evolving into something distinct. Read ...
Swastika Dutta and her family ordered four Kolkata-style mutton biryanis from the Behala outlet of a popular Awadhi restaurant on September 29 to celebrate Saptami. But undercooked rice and stiff, ...
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