Microbes near the surface of the Southern Ocean sustain the polar food chain — impacting the nutrient flow from the surface ...

From the waters of an Arctic archipelago all the way to the Southern Ocean and marine waters in between, these photos show ...

Dan Buettner's iconic National Geographic cover story transformed our idea of what makes for a long, healthy life. It's now published online for the first time. OKINAWA, JAPANSquatting effortlessly on ...

For over a decade, Pulitzer Prize-winning journalist and National Geographic Explorer Paul Salopek has woven a tapestry of ...

Next time you're on social media consider this: one study evaluating influencer posts on Instagram found that 86 percent of nutrition content didn’t cite any scientific sources—and other research ...

The extinct animal's face structure could help explain how vertebrates, including ourselves, evolved our distinctive look.

Animal bones are full of collagen, calcium, and minerals—and are even more nutritious than meat. We asked food scientists how to make them part of your diet. There’s more value in bones than collagen ...

With its progressive spirit, legendary live music and festivals, and mouth-watering barbecue, Austin is undeniably cool. For a similar vibe to Austin, but in Europe, head to Aarhus, Denmark’s ...

Decades ago, India’s tigers were on the brink of extinction. Slowly, their numbers have rebounded. But that ecological success has prompted a dire problem—and a race to save many of them from genetic ...

Stretching almost 1,500 miles, the Great Barrier Reef is so vast that just 20% has been surveyed. With tourism funding ...

Spend the night in locations guaranteed to thrill, from pods dangling off a cliff to underground rooms in an old mine. If a series of transparent capsules suspended 1,300ft above Peru’s Sacred Valley ...

From detox diets to spot-reducing belly fat, some health fads just refuse to die. Here’s why these myths endure—and what science actually says about them. A runner sips a green smoothie before ...