Itameshi isn't trying to be two restaurants at once; it's trying to be one restaurant that speaks two languages. The ...

I’m trying to bring a nice new restaurant to Sunderland and it’s so disappointing to have this happen,” says the owner of ...

An Italian restaurant group founded 23 years ago in Arizona is finally making its way to the Bay Area after having opened ...

A collaboration between the OKO Group, a real estate and investment firm, and The Bastion Collection, the luxury hospitality group behind Michelin-starred restaurants L’Atelier de Joël Robuchon and Le ...

Sale e Pepe Mare, a new Italian restaurant, will open its doors at The Langham in the West End this March, marking an expansion of the Sale e Pepe brand. The opening, scheduled for the week of 16th ...

A popular nationwide scratch-made New York-style bagel bakery based in Orlando is opening the first of seven Northeast ...

A round-trip flight from Philadelphia to Turin, Italy, will run you anywhere from $800 to $1,400. Economy, of course. Add to that hotel accommodations, dining and attractions, and you could easily be ...

It’s a very eclectic, different mix of food,” one diner said. “It gives you that whole Italian ambience and vibe. From the ambience to the portions, it’s just a culinary delight.” ...

From bold reboots of city classics to pop-ups serving cult favourites, 2026 is an exciting year to be eating out in London. Whether you’re a devoted foodie planning ahead or just hunting for your next ...

This Arizona Italian restaurant is drawing serious demand with house-made pasta, polished service, and the kind of tables that disappear fast.

From Hattie B's Nashville hot chicken in Wrigleyville to Jujin, a Kurdish cafe in Lakeview, here’s what’s new across the North Side.

An Italian restaurant known for its high end menu of steak and house made pasta and cocktails is making its Arizona debut. Here's what we know so far.