Kheer is a delightfully creamy Indian pudding made with basmati rice, flavored with rosewater, saffron, and cardamom and ...

It's a classic that our moms knew well. A bowl of thick, white pudding served as a remedy for stomach problems and was one of ...

Nikos Marmaras won’t forget the call he got early in the afternoon on Jan. 31 from the director of operations of his Urbana restaurant The Big Greek Cafe. “You’re not going to believe it. There’s a ...

Even if you find yourself struggling to make it flawlessly from scratch, there are plenty of quick and easy options that make ...

Experiment with this basic recipe by swapping the eggs for tofu or adding different vegetables and even dried shrimp.

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic Iranian dishes.

Simply combine cubed bread with egg substitute, milk/plant-based alternative, sugar, spices such as cinnamon/cloves, and ...

Place the sliced potatoes on the bottom of the pan and add half of the herbed rice mixture. Add dried dill and more garlic ...

Tender coconut isn’t just a summer refreshment — it’s a versatile ingredient that can turn into creamy desserts, luscious ...

An eatery called Auburn Taverna offering Greek-inspired cuisine from the owners of Auburn Cafe will open in the fomer Bobcat ...