Rice is a pantry staple for many of us and is a solid solution to a meal that's inexpensive, nutritious, and easy to make.

It is my firm and unwavering belief that in the great dinner table of life, there is nothing wilder than a good side dish. It ...

When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

Wild rice is available in many colours, and the flavours range from sweet to smokey. It is often sold combined with ordinary rice. Wash the rice and soak before use. It will take about 45 minutes ...

Spruce gum can be chewed like a piece of gum and the juice can be swallowed. It is also used to draw out slivers. Wild rice is a nutty flavoured grain that is ideal for pairing with wild game, or ...

You can use black rice anywhere you'd use white rice—as a simple side dish, in stir-fry and even in a rice pudding for dessert. Whether you want to expand your side dish repertoire or are ...

Purplish-black 'wild rice' is not rice ... While many people in the West think of rice as a simple side dish, it's exciting when cooked as a meal in its own right and readily absorbs other ...