There’s a new sandwich spot in the back of the Burbank liquor store, and the name might be all too familiar to fans of the ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Casa Dani from chef Dani García and Japanese lounge restaurant Katsuya are almost ready to open at the Westfield Century City ...

In advance of the California Michelin Guide ceremony on June 25, 2025, the tire brand and culinary awards organization just ...

Bar Benjamin is inspired by Shenassafar’s travels through cities like Mexico City, Tokyo, London, Chicago, Paris, and New ...

The restaurant debuts on May 28 with coconut fried chicken, Trinidad-inspired macaroni pie, and more A new upscale ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

From the team behind Cento Pasta Bar comes Cento Raw Bar, a new seafood-focused restaurant right next door ...

Long Beach Pride, one of the nation’s oldest running festivals, is in the midst of deep sponsorship cuts, resulting in a ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Downtown pizzeria Pi LA, owned by Fred 62 founder Fred ...