Since first adopting Toast as a brand-wide Point-of-Sale system, The Human Bean has grown from under 70 locations to nearly 200 stores, with many more in development. The rapid expansion of the coffee ...

Original ChopShop, the fast-casual eatery known for its wholesome ingredients and customizable options that cater to every lifestyle, is unveiling a new Winter Campaign featuring seasonal menu items, ...

Ellianos Coffee, a southeast-based drive-thru specialty coffee brand, is proud to announce its continued expansion with the signing of a three-store development agreement in Beaufort, South Carolina, ...

Hi Auto, the global leader in AI order taking for drive-thrus, announced today that Crystal Deaderick has joined the company as Head of Sales. Deaderick brings more than 20 years of combined ...

This Veterans Day, Starbucks is proud to continue its year-round commitment to those who serve. On November 11, 2025, Starbucks will offer a free tall (12 fl oz) brewed coffee (hot or iced)* at ...

Cousins Subs is excited to celebrate its favorite holiday of the year, National Sandwich Day, with a mouthwatering offer for sub lovers. On Monday, Nov. 3, guests can get one free 7½” sub or Sub in a ...

ICEE, America’s original frozen beverage, announced today a partnership with Hawaiian Bros Island Grill, one of the nation’s fastest-growing fast-casual restaurant brands. ICEE will debut at ...

Döner Haus, the fast-growing chain known for authentic German-style Döner Kebabs, is poised for rapid expansion in 2026 with two major new franchise markets launching in the first quarter. Having ...

Chipotle is facing the full wrath of the macroeconomic environment. Same-store sales rose 0.3 percent in Q3, but fell short ...

La La Land, the brand revolutionizing the café concept with its signature menu and iconic branding, today announced a ...

A’s beverage-focused concept, “Daybright,” began to surface in September when residents of Atlanta, Georgia, suburb Hiram ...

Taco Centro will open its second San Diego location on Saturday, November 1, in downtown’s Little Italy neighborhood. The modern Mexican street food concept from owner and founding partner Adrian ...