In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Lemon Basil ...

If you have ever wondered why seafood seems to always come with lemons or some sort of lemon sauce, one expert offers an ...

From a supper club classic to an Asian restaurant with its own spin, these Milwaukee-area fish fries are ones to try this ...

The fish may be a little mild, but a squeeze of lemon and the restaurant’s tangy ... kick from creole seasoning with a light vinegar tang. I appreciated its freshness and cleared the whole ...

During Nowruz, fish symbolizes life and abundance ... Mast-o-khiar is more than just yogurt and cucumber. It gets extra tang from lemon juice and plenty of texture from pistachios and chewy ...

King’s Fish House at Westfield Valley Fair offers ... that blends well with the rice at the bottom of the bowl. The tang of lemon hits with every bite. The only complaint here is the chicken ...

Luke Nguyen’s Tilapia Fish Salad ... white vinegar, lemon zest, olive oil and more dill. The alliums show up in full force: raw red onion for bite, pickled red onion for tang, scallions for ...

ginger and lemon. You can adjust the ratios to your taste, should you prefer more spice or tang. It’s used to season fish, which is served atop a blend of a citrusy and spicy avocado blend.

Crunchy pastry, earthy mushrooms and the sharp tang of a brown butter sauce ... and 11 by the carafe is a refreshing match with our fish-based dishes. For mains, large Kilkeel scallops (£28. ...