Puff pastry is the secret shortcut to desserts that look fancy but take hardly any effort. Its buttery, flaky layers bake ...

Instead of whole slices, serve up a menu of mini Thanksgiving desserts that ensure no one has to choose between pecan, ...

Looking for a delicious and easy way to impress your guests? Look no further than these tasty 13 Easy Tart Recipes!

Use a shop-bought tart shell for ease in this autumnal fruit tart made with apple compôte and sliced black figs. To make the almond paste, beat together the butter and sugar in a bowl until smooth.

Sometimes the smallest desserts make the biggest impression. These Mini Apple Tartlets start with Pâte Sucrée, a sweet pastry dough I first learned to make at a cooking school in Paris. Unlike many ...

Onam is celebrated with great pomp and fervour in Kerala. Family and friends gather together to celebrate this festival and indulge in feasts. If you, too, are holding a feast, then channel your inner ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

This is such a classic dessert, and I just had to include the recipe in the book. It looks beautiful and tastes even better. The sweet pastry tart shell is filled with a frangipane filling, which ...

January can be something of a slog for home cooks. The excitement and extravagance of holiday cooking is in our collective rearview mirror, and with fresh green vegetables at a minimum, we’re back to ...

A group of mini pumpkin pies sit on a wooden surface. - Elena Veselova/Shutterstock Suppose one day, you have the biggest hankering for a particular dessert: a slice of homemade pie. But you cannot, ...

Pulse flour, butter, granulated sugar, and powdered sugar in a food processor until combined and sand-like in texture, 12 to 15 pulses. Add whole egg; pulse until a dough forms, about 12 pulses.