There's a reason these places have been serving up meals for decades – and in some cases, centuries, even – across New ...

Foodies, it’s that time of the week again to dive into the Greater New Bedford food scene. Are you ready to taste a new dish or find your new favorite restaurant? The SouthCoast is full of great spots ...

Rhode Island has a beloved stuffed staple locals adore, but few outside "The Ocean State" have ever heard of this regional ...

Ted’s Fried Clams in Shapleigh, Maine, is set to reopen on May 1 under new ownership. One of the new owners, Joe Christopher, worked at the restaurant as his first job in the 1980s. The restaurant ...

Nothing kicks off National Clam Chowder Day quite like a steaming bowl of one of America’s favorite soups, thick with clams and potatoes and bold enough to make you forget it’s still cold outside.