Petaling Street is undergoing a renaissance. The co-author of ‘New in the Old’ takes us through the history of Chinatown, its hawkers and shophouses ...

To book the "Pesona Ramadan" room package or reserve a spot for the "Senja Berbuka" Iftar Buffet, guests can contact Aryaduta ...

When it comes to Malaysian desserts, they transcend mere sweetness; they are a rich celebration of tradition, culture and ...

For their Opening Week Celebration from March 1 to March 7, guests will get one spin-to-win opportunity for every $20 spent, with prizes including free meal vouchers and exclusive snacks.

Add the butter to a hot pan. Fry the egg until the edges are crispy. Remove the egg top on a slice of toast. Add the za'atar ...

Available at Madison's, SG60 Afternoon Tea collaboration brings together iconic Singaporean snacks and elegant tea-time traditions.

(SPOT.ph) Shangri-La hotels are renowned for their exceptional dining experiences, particularly when it comes to Chinese cuisine. At Shangri-La The Fort in BGC, Canton Road—an upscale restaurant on ...

Grow up; slow down; step back; keep pace; think it through - there's a lot of sharp advice getting thrown at the middle-aged ...

Unlike traditional satay, this dish is made with banana, grated coconut, and aromatic spices. For those with a sweet tooth, Diniyohu Sago Pudding – a luscious dessert from Gorontalo – offers a ...

For those observing the Maha Shivratri vrat (fast), certain foods are permissible, including sago (sabudana), millet, pumpkin, potatoes, makhana, arbi, bananas, and yoghurt. However, some devotees ...