Spätzle 🇩🇪 at Hofbräuhaus Las Vegas Learn more: https://www.tasteatlas.com/spatzle Spätzle is a traditional German and Austrian egg noodle made from a simple dough of flour, eggs, salt, and water, resulting in a soft, chewy texture. To prepare it, the dough is pushed through a Spätzle maker or colander into boiling water, forming small, irregular noodles that cook quickly. Often, the noodles are tossed in melted butter and sometimes topped with cheese, herbs, or a savory brown gravy. One of th