30K views · 643 reactions | Chamoy is a salty/sweet/mildly spiced Mexican condiment that is superb drizzled on cut fruit like mangoes, melons or stone fruit. I started using it with grilled lamb, pork and chicken and fell in love all over again. Link to the full recipe and video is in my bio, I hope you make these this weekend! | Andrew Zimmern | Facebook

From popular candy flavor to fruit topping to lining the rim of a Estrella Jalisco michelada, the history of Mexico's beloved pickled condiment dates back hundreds of years. Come along and experience the sweet, sour, salty and spicy world of chamoy — and enjoy a chamoy-soaked treat today! Which version will you taste test first? #ad | Tastemade Travel

1.7M views · 82K reactions | Mango con chamoy en gelatina 省 - - - - #gelatina #gelatinademango #mango #chamoy #dessert #jelly #jello #postres #viralreels | Genesis Gutierrez | Facebook