Tasvali, the traditional Goan Cucumber Cake, is a beloved summer treat known for its soft, comforting texture and nostalgic flavors. Gently steamed or baked, this classic Goan dessert brings a taste of tradition to festive tables and cozy family moments. Ingredients • Cucumber – 3 nos • Nutmeg powder – 1 tsp • Ghee – 1 tbsp • Rawa (semolina) – 1 cup • Cane or palm jaggery – ½ cup • Grated coconut – ¼ cup Instructions Steam in a cooker without the whistle for 25 minutes on medium flame, or bake i