Garlic is said to have favorable effects on several cardiac risk factors, including reduction of blood pressure and serum lipid and glucose levels; garlic inhibits platelets in vitro. Refresh your knowledge: https://mrkmnls.co/4aZmedr | Merck Manual Professional
0:06
Garlic is said to have favorable effects on several cardiac risk factors, including reduction of blood pressure and serum lipid and glucose levels; garlic inhibits platelets in vitro. Refresh your knowledge: https://mrkmnls.co/4aZmedr | Merck Manual Professional
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FacebookMerck Manual Professional
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